Couldn't Ask For More

This week the contents of our fridge consisted of leftover frozen pie crust, Trader Joe's bacon ends and pieces,  kale, and A LOT of...

Teaching.  Last week two of my teaching commitments came to a close.  As I was packing up my class supplies I began to reflect upon the ye...

I've been trying to perfect the paleo pancake for a bit now.  I totally miss eating pancakes!  They're my FAVORITE breakfast ite...

For weeks, our girl has dreamed of spending her special day at Disneyland.  Last night, as we were making plans we checked the Disney websit...

My mom is visiting next week.  It's time to brush up on the gluten-free recipes.  As I mentioned in an earlier post, she has celiac dise...

Irish Soda Bread Last week, our history study touched on the Potato Famine in Ireland during the mid 1800's.  During this time peri...

I love sweet potatoes!  I love them grilled, roasted, boiled, etc.  When I discovered this recipe in the Moosewood Cookbook , I thought, ...

Choosing a meatless cookbook to focus on seems rather counter to our mostly paleo lifestyle, but the popularity and appeal of the Moosewoo...

Sitting in my favorite rocking chic, inhaling the fresh scent of rosemary and slowly savoring recipe #3 from Grub . This kids keep repea...

Today is the first day of Hanukkah. We're not Jewish, so our kids don't fully understand the significance of the holiday. Introd...

Pumpkin Sour Cream Pancakes Pancakes are one of my favorite foods.  I grew up enjoying stacks and stacks of pancakes.  They were one of ...

My mom recently gave us the cookbook, Coffee Cakes- Simple, Sweet and Savory by Lou Seibert Pappas.  It is SO filled with YUM I can bare...

This recipe is inspired from a great hometown favorite cookbook, The Whole Life Nutrition Cookbook by Alissa Segersten and Tom Malterre. ...

Today our kids started Vacation Bible School and I wanted to make the morning a little special.  Fresh blueberries are in season and we...